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Lentil and Vegetable Soup Recipe Card, Serves 4 for $3.75

Ninety-four cents a bowl, ready in 35 minutes. The lentil and vegetable soup recipe card lays out every step so nothing gets missed on a busy weeknight.

The lentil and vegetable soup recipe card is divided into three clear sections: a stats banner at the top showing servings, total time, and estimated cost, followed by a bulleted Ingredients list and a numbered Instructions block. Ingredients run nine items deep, covering dried green or brown lentils, carrots, celery, onion, canned diced tomatoes, vegetable broth, garlic, cumin, and basic seasonings. The four-step Instructions block walks through sautéing the aromatics, blooming the spices, simmering the lentils until tender, and adjusting seasoning before serving.

Part of the Cheap & Healthy Food Recipes collection, this card is sized to sit on a counter or tuck into a binder without losing readability. The numbered steps have enough line spacing to follow at a glance while you are stirring, and the stats banner means you can plan the meal and the grocery budget from a single look.

Feeds four for just three dollars and seventy-five cents. Download the lentil and vegetable soup recipe card and cook it tonight.
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How to Use Your Lentil and Vegetable Soup Recipe Card

Usage Notes

Pencil works well here if you want to jot substitutions beside the ingredient list, since the bullet lines give just enough space for a short note. The numbered instruction steps are spaced generously enough for a fine liner annotation if you prefer something permanent. Digital fill-in works too because the layout is clean and uncluttered enough to read well on a tablet propped on the counter.

Printing Tips

A single-sided print on 24 lb or heavier paper holds up to kitchen splatter better than standard copy stock. If you cook this soup regularly, running off two or three copies at once saves you from reprinting mid-week.